Thursday, May 28, 2009

Mom's Day Pics

Still catching up on blog posts from Mom's Day! My chocolate-dipped job is never done. With the next dinner coming up in a few weeks, it's about time to tempt you all with pics from our last special event.  Take a look at the cocoa-crazy vittles we all enjoyed:

Starter: Farmhouse Meats Platter- Cocoa-glazed Duroc Bacon, Chile-Maple Sausage, and Cocoa Nib-Sage Sausage

First Course: Buttermilk & Chive Biscuit with Cocoa Nib-Infused Butter

Second Course: Grilled Pineapple and Tropical Fruit Salad with Milk Chocolate-Curry Glaze

Entree: Quail Eggs in a Basket with Chile-Burnt Caramel Hollandaise and Vanilla-dressed Frisee

Dessert: Azteca Cinnamon Rolls with Burnt Caramel White Chocolate Cream Cheese Frosting

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