Friday, December 14, 2007

Exotic Artisan Truffles

Browsing through my own blog, I realized that I have taken for granted that you all are familiar (or at least have seen) our collection of Exotic Artisan Truffles. It is our speciality, after all. Clearly, it should have its own posting.

Made from all premium ingredients, we never use additives or preservatives, and source organically whenever possible. Each is hand rolled, enrobed in couveture chocolate (premium chocolate with high percentages of cocoa butter so it is very fluid when it melts on your tongue!), and hand garnished with a variety of intoxicating goodies.

Our signature line-up includes 16 different infusions, though we typically rotate about a dozen in the shop at a time. We also feature another 12 seasonal infusions. Stayed tuned here to see postings when we debut these new flavors about every other month.

While you are welcome to design your own assortment to fit in our boxes of 2, 4, and 8, if you ask for my opinion I will certainly try and talk you into our Lavender Sea-salted Caramel. Our most popular infusion, it features a smoky burnt caramel ganache enrobed in 38% milk chocolate, topped with a lovely French lavender-herbed grey sea-salt. Delicious!

All truffles are made from fresh cream and should be enjoyed within two weeks.

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